top of page
DRIED PERSIMMON
The taste of sun and wind
They are first peeled and hung in a sunny, airy place over a period of several weeks. When the persimmons are ready, the outer layer is coated with a natural sugar, just as if it was freshly dusted with icing powder. Underneath this sweet taste lies many health benefits.
Easy snack to eat in one bite
The sliced dried persimmon is very convenient. It's very sweets, so it's better to eat it with tea.
bottom of page